Plant-based tuna brand launches at Whole Foods and Thrive Market in the U.S.
The retailers will be the first to carry the award-winning tuna across the United States.
Good Catch Co-Founding Chef Chad Sarno said:
"We've created a true tuna texture and taste profile.
"Good Catch products are a one-to-one swap in any recipe that calls for tuna, and can be the centerpiece of any entrée, sandwich, chowder, or salad.
"Plant-based Tuna is the culmination of our experience as plant-based chefs, combined with our passion for healthy eating as well as animal and environmental welfare. We're redefining seafood for omnivores and plant based eaters alike."